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|Region||Belantih, Bali Kintamani|
|Variety||Lini S S795 , Kopyol|
|Roast level||Light Medium|
This coffee was processed by Komang Sukarsana a young man from Songan village Bangli and he works with a collective of coffee farmers from Kintamani to produce and distribute coffee beans from the highlands in East Bali. The coffee will have very clean cup means the coffee is so good that you’ll want to drink the whole cup of it.
The coffee will taste Tropical fruits like Mandarin, Starfruit.
All roasted beans are freshly roasted in Malaysia.
roasted on 13rd of october